I don’t think it’s a secret that I care about what I bring into my home, put onto my body, ingest, etc. Just the other day, I had a great discussion with lots of you on which natural deodorant you preferred. And as for design, I’d like to think I have a discerning eye; […]
Nothing is better than a chilled glass of white wine in the summer. An ideal summer dinner for me is a light salad (an awesome Greek salad with extra olives is pictured below), some crusty bread and a glass of crisp white wine that’s refreshing and fruity (I can’t do an oaky white–I’m all about […]
I know, I know, green smoothies are all the rage and I admittedly partake in the trend, almost daily. But sometimes, it’s good to shake things up. I had a bunch of blackberries that I had to use immediately and I’ve read that people use avocados in lieu of bananas in smoothies (I like a […]
I’m a former breakfast skipper. I only started eating it (because apparently a cup of coffee doesn’t count) because of pregnancy. My mom insisted I start eating a nutritious breakfast, but even after I have this baby, I plan on continuing this habit. When I start my day with something healthy, I don’t feel so […]
In our household, I’m alone in my love for kale. I try and sneak it into dinner from time to time but as a whole, Eric simply doesn’t like it (and neither does Jerome–I thought dogs ate everything!). Even so, I buy a bunch almost every week and try to incorporate it into our diets […]
I know, I know–I’m about a century behind on the smoothie craze. My mom, however, is one of the original pioneers of the smoothie movement. She’s been forcing them down my throat for as long as I can remember. Every single time I’m home, she makes me a healthy smoothie for breakfast (and yes, they’re […]
I needed fresh veggies in a bad way this week. It seems like I’ve been eating and drinking my way through summer (see: anything fried); while it’s been a blast (you see, I love anything fried), it started to take a toll on me. When I returned to my hometown this past weekend for a […]
deliciousness I don’t want to toot my own horn, but I may have discovered the most delicious asparagus. I found this recipe which called for a sauce that contained 1 tablespoon soy, 1 tablespoon balsamic vinegar and 2 tablespoons browned butter; I changed it up a bit (because I wanted a bit more tang) by […]
