I don’t think it’s a secret that I care about what I bring into my home, put onto my body, ingest, etc. Just the other day, I had a great discussion with lots of you on which natural deodorant you preferred. And as for design, I’d like to think I have a discerning eye; […]
Do you know what’s worse than a teething baby? Well, actually a lot. Scratch that–teething toddlers are FUSSY. My little #babyharrystevens is having a helluva time with his canines that are erupting (vampire teeth as I like to call them, as they’re pointy). I don’t love giving him unnecessary sugar so I quickly made him […]
I grew up eating my mom’s granola. Nothing compares–it’s been my favorite for decades. However, I tried a co-workers granola and when she told me it was paleo, I couldn’t believe it. It was crunchy, nutty, coconut-y–pure deliciousness. How could there not be grains in it? Well, I immediately googled and decided to make my […]
Remember when I used to post recipes? (favorites here, here and here) I actually still cook–and often, at that. When I would post recipes, I’d take pictures along as I cooked and baked. Nowadays, when I get home from work I’m in such a rush that I just don’t think to snap photos. I’ll figure […]
I know, I know, green smoothies are all the rage and I admittedly partake in the trend, almost daily. But sometimes, it’s good to shake things up. I had a bunch of blackberries that I had to use immediately and I’ve read that people use avocados in lieu of bananas in smoothies (I like a […]
I’m a former breakfast skipper. I only started eating it (because apparently a cup of coffee doesn’t count) because of pregnancy. My mom insisted I start eating a nutritious breakfast, but even after I have this baby, I plan on continuing this habit. When I start my day with something healthy, I don’t feel so […]
My obsession for all things frozen and sweet has gotten out of control. When I was a kid, I used to eat as much ice cream as I could get (and it was the one sweet that was usually in the house, probably because my mom loves it, too); in the past eight months of […]
Brussel sprouts for breakfast? I’ve been convinced with an easy breakfast hash that includes bacon, mushrooms and sweet potatoes. You can easily mix this up with any vegetables, but I wanted to keep it savory. Add some eggs and buttered toast and you have yourself a hearty and somewhat healthy (bacon, you win) breakfast. I […]
